SAMANĖ
Samanė is made from rye grown in Dzūkija region. The fermented mash is held in stainless steel tanks. It is distilled twice. The recipe and technology of Dzūkija homemade spirit are used in production
Aroma and taste
The aroma is typical of the homemade spirit but more pleasant and delicate. Taste – mild.
Consumption
Recommended to serve chilled.
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